The new bistro is owned and operated by Edgecomb native Abigail “Abby” White, who previously ran a theater company in Manhattan, and Chris Padil, a chef who has consulted for a handful of high-end restaurants in Manhattan.
White and Padil hope to create a community hub with Ann’s Book Bistro — offering familiar and affordable food; an array of coffee drinks, like lattes and cappuccinos; a fresh fruit and vegetable juice bar; and a collection of more than 2,000 books inherited from a good friend, Ann Raychel.
New Damariscotta Bistro Eager to Serve Community
All Meats Are Served with House Pickles
"Please see our new hours for winter season: we’ll be closed on Tuesdays and opening at 4pm on Fridays."
Wednesday: 5PM - 9PM
Thursday: 5PM - 9PM
Friday: 4pm - 9PM
Saturday: 12PM - 9PM